How to Prepare Appetizing KFC Chilli Chicken Popcorn Curry πŸ˜‹

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We hope you got insight from reading it, now let’s go back to kfc chilli chicken popcorn curry πŸ˜‹ recipe. To cook kfc chilli chicken popcorn curry πŸ˜‹ you need 28 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare KFC Chilli Chicken Popcorn Curry πŸ˜‹:

  1. Take of Chicken Chilli Popcorn Marination:.
  2. Provide of Boneless chicken (1 kg).
  3. Get of Garlic paste (1 tsp).
  4. Use of Salt (1/2 tsp).
  5. Provide of Red chilli powder (1 tsp).
  6. You need of Red chilli flakes (1/2 tsp).
  7. You need of Black pepper powder (1 tsp).
  8. Prepare of Light Soy sauce (1 tbsp).
  9. Prepare of Red chilli sauce (1 tbsp).
  10. Get of Vinegar (1 tbsp).
  11. Prepare of Egg (1 beaten).
  12. You need of Cornflour (1 tbsp).
  13. Provide of Oil for frying chicken.
  14. Get of Stir-fry vegetables:.
  15. Take of Oil (2 tbsp).
  16. Use of Mix vegetables (1 cup).
  17. You need of For Curry Sauce:.
  18. Provide of Light soy sauce (1 tbsp).
  19. You need of Red chilli sauce (1 tbsp).
  20. You need of Vinegar (1 tbsp).
  21. Take of Black pepper powder (1 tsp).
  22. Use of Salt (1 tsp).
  23. You need of Water (1 cup).
  24. Prepare of Cornflour slurry for thickening of curry.
  25. Provide of For best results of chicken:.
  26. Take of Wash the chicken in 1 tbsp vinegar and water for 20 seconds.
  27. Use of Serve with:.
  28. Prepare of Chinese fried rice.

Steps to make KFC Chilli Chicken Popcorn Curry πŸ˜‹:

  1. Marinate the chicken for 5 minutes. Chop the vegetables. Now deep fry the marinated chicken..
  2. When chicken is fried, dish it out and set aside. Now remove excess oil and add vegetables, spices and sauce. Mix them well..
  3. Add in chicken and stir fry. You can follow (Step 1)➑ Now add 1 cup water and cook on medium to high flame for curry. Then add cornflour slurry and thicken it. And then serve hot with chinese fried rice. Or you could go with (Step 2)➑ Stir-fry the chicken and vegetables in a wok on one side and make the curry sauce in a small pot on the other side of the stove. You could plate it like chicken and veggie first and pour some curry sauce on top of the chicken and stir-fried veggies..
  4. Serve hot with chinese fried rice. Enjoy.

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