How to Prepare Perfect Curry Potatoes, sweet chilli stir fry with salmon

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Healthy and balanced eating encourages a feeling of health and wellbeing. Increasing our intake of well balanced meals while lowering the intake of unhealthy types contributes to a more wholesome feeling. A salad tends to make us feel better than a piece of pizza (physically in any case). This can be a problem, however, when it comes to eating between goodies. Finding snacks that will help us feel better and increase our levels of energy often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting snack food.

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We hope you got benefit from reading it, now let’s go back to curry potatoes, sweet chilli stir fry with salmon recipe. You can have curry potatoes, sweet chilli stir fry with salmon using 13 ingredients and 1 steps. Here is how you do that.

The ingredients needed to prepare Curry Potatoes, sweet chilli stir fry with salmon:

  1. You need 3 of medium size potato.
  2. Use Half of onion.
  3. Get of Salmon.
  4. You need of Curry powder.
  5. Provide Half of red pepper.
  6. Prepare Half of yellow pepper.
  7. Provide 1 of full green pepper.
  8. Take Half of red cabbage.
  9. You need of Parsley.
  10. You need of Black pepper.
  11. Use of Olive oil.
  12. Get of Sweet chillie sauce.
  13. You need 1 of carrot.

Steps to make Curry Potatoes, sweet chilli stir fry with salmon:

  1. Peel off skin from potatoes dice nicely boil for 15 minutes. Dice onions In small sizes fry with curry powder until the onions are well cooked. Pour the onions in the potatoes mix together and add a little salt. Slice pepper in long stripes, and carrots. Boils carrots first for 5-7 minutes then add your pepper and fry with olive oil. Chop red cabbage thinly and add and mix all together. Pour parsley, black pepper, sweet chillie and mix all togther. Grill salmon for 10 minutes..

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