Recipe: Yummy Muror jhol(fish head curry)

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We hope you got benefit from reading it, now let’s go back to muror jhol(fish head curry) recipe. You can cook muror jhol(fish head curry) using 13 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Muror jhol(fish head curry):

  1. You need 1 head of part of fish.
  2. Take 1 tsp of ginger paste.
  3. Get 1 of onion chopped.
  4. Take 1 tsp of garlic paste.
  5. Use 1 of tomato chopped.
  6. Take 2-3 of green chillies slit.
  7. Get 1/2 tsp of red chilli powder.
  8. Prepare 1/2 tsp of garam masala powder.
  9. Take 1 tsp of turmeric powder.
  10. Provide 1 tsp of cumin seeds.
  11. You need 1 of bay leaf.
  12. Take To taste of salt.
  13. Provide As needed of oil.

Instructions to make Muror jhol(fish head curry):

  1. Wash and marinate the fish head with salt and turmeric powder.
  2. Heat oil and deep fry the fish head and keep aside.
  3. Now add cumin seeds, bay leaf and let it crackle.
  4. Add onion chopped saute well.
  5. Add ginger garlic and tomato saute well adding salt and turmeric powder.
  6. Add red chilli Powder and cumin-coriander powder.
  7. Mix well and add water, bring it to boil.
  8. Add the fish head and cover till it is soft.
  9. Finally add garam masala powder and serve.

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