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Before you jump to Sev khamani recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.
We are very mindful that eating healthy snacks can help us really feel better within our bodies. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy types plays a part in a more wholesome feeling. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. This is often a problem, nonetheless, when it comes to eating between goodies. Shopping for snacks can be a challenge because you have countless options. Here are some healthy snacks which you can use when you need a fast pick me up.
Healthy foods made from whole grains are great for a quick snack. A bit of whole wheat toast, for instance is a great snack in the morning. Chips and crackers made from whole grains can be fantastic for quick treats to eat on the go. Make the shift from refined products just like white bread to the healthier whole grain alternatives.
You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to sev khamani recipe. To cook sev khamani you need 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sev khamani:
- Get 250 gram of soked chana dal.
- Take 150 gram of oil.
- Provide 4 tbsp of sugar.
- Use 1 of Pomegranate.
- Take 250 gram of sev.
- Provide 0.5 of cetric acid.
- Take 8 of green chilli.
- Take 0.5 cup of milk.
- Use 1/2 spoon of sarso dana.
- Use 5 of Curry leaves.
Instructions to make Sev khamani:
- Sabase pahele chana Dal ko mixi me crash kiji ye.
- Ab aek kadai tel garamkare uasme saraso ke Dane dale.
- Fir uasme Curry Liv's our chopped green chilli dale.
- Fir uasme crash Dal Dal Kar pakaye ab uasm 1 tebal spoon haldi pavdar sairic aecid sugar test tu salt milk dalkar pakaye.
- Jav Dal thiknes ho jay tab niche utare.
- Fir aek plet me dalkar uasme pomogrenet sev hari dhaniya se garnish karein our garamsarv karein.
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