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We hope you got insight from reading it, now let’s go back to paneer keema kurma curry recipe. To cook paneer keema kurma curry you need 14 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Paneer Keema kurma Curry:
- Take 200 gm of paneer.
- Take 1 tbsp of ginger garlic paste.
- Take 2 of Roasted onion.
- Use 1/4 cup of tomato puree.
- Provide 2 tbsp of grated paneer.
- Prepare 1/2 tsp of red chilli.
- Get 1/2 tsp of turmeric powder.
- Take 2 tbsp of curd.
- Provide 2 tbsp of roasted onion paste.
- Get 1 tsp of garam masala powder.
- You need 1 tsp of kasoori methi.
- You need To taste of salt.
- Get 1 tbsp of oil.
- You need 1 of bayleaf.
Steps to make Paneer Keema kurma Curry:
- Heat a kadhai add oil.Add bayleaf gingergarlic paste stir &cook nicely..
- Add roasted onion sauted.Than add tomato puree &cook nicely..
- Than add 2 tbsp grated paneer cook nicely..
- Than add red chillipowder&turmeric powder stir,add curd& roasted onion paste cook nicely..
- Than add paneer &1/2cup water.cover it..
- When it was cooked nicely,add garam Masala powder & kasoorimethi off the flame..
- PaneerKeemakormaCurry is ready to serve..
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