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Before you jump to Scallop And Okra With Green Curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to scallop and okra with green curry recipe. To make scallop and okra with green curry you only need 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Scallop And Okra With Green Curry:
- Take of green curry.
- Provide 200 ml of coconut milk.
- Get 1 dash of light soy sauce or fish sauce.
- Provide 100 ml of green curry paste.
- You need 3 tbsp of Of water.
- You need of Scallop.
- Prepare 10 of Scallop.
- Get of Season salt and pepper.
- Prepare 1 of onion.
- You need 2 cup of okra.
Instructions to make Scallop And Okra With Green Curry:
- Bring a pot of water to a boil then boil the okra for 3 minutes then drain and once cool, slice it.
- With little oil, Lightly season with some salt then Pan fry the scallop then set aside.
- Saute the onion then add in the green curry with coconut milk and mix well season with a dash of salt and fish sauce then bring it to a boil and add 3 tbsp Of water, mix well then off heat.
- Add the cooked slice okra and scallop and serve with enough of the green sauce.
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