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Before you jump to Hilsha mustard curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Therefore, it should be quite obvious that it’s easy to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to hilsha mustard curry recipe. You can cook hilsha mustard curry using 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Hilsha mustard curry:
- Take 4 pieces of hilsha fish.
- Prepare 2 tbsp of mustard paste.
- Take 4 of green chillies slitted.
- Use 1 tsp of turmeric powder.
- You need 1/2 tsp of nigella seeds.
- Get To taste of salt.
- Provide As needed of oil.
Instructions to make Hilsha mustard curry:
- Marinate the fish with salt and turmeric powder.
- Add oil and shallow fry the fish and keep aside.
- Add nigella seeds and green chillies.
- Add mustard paste and saute well adding salt and turmeric powder.
- Add water and simmer adding fish.
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