Recipe: Tasty Potato corn capsicum curry

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Before you jump to Potato corn capsicum curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Choosing to eat healthily offers many benefits and is becoming a more popular way of life. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get us to adopt a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make some small changes that can start to make a difference to our day-to-day eating habits.

You can see results without having to remove foods from your diet or make considerable changes right away. Even more important than entirely changing your diet is simply substituting healthy eating choices whenever possible. In time, you will likely see that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will find that you will not want to eat the old diet.

All in all, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to potato corn capsicum curry recipe. You can have potato corn capsicum curry using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Potato corn capsicum curry:

  1. You need 1 of Capsicum.
  2. Use 2 of medium size potato.
  3. Prepare 1/2 cup of corn.
  4. Use 1/2 cup of peas (optional).
  5. Use 1 tsp of Red chilly powder.
  6. Take 2 tsp of Coriander powder.
  7. Get of Salt as required.
  8. Provide 2 tbsp of oil.
  9. Prepare 1/2 tsp of cumin seeds.

Instructions to make Potato corn capsicum curry:

  1. Pressure cook potato for 3 whistles. peel off the skin. Cut into pieces.
  2. Boil peas and corn in water for 5 mins.
  3. Heat oil in a pan, add cumin seeds. Then add capsicum and sauté for 2 mins. Add in potato, corn and peas. Add in chilly powder, coriander powder and salt. Mix everything. Sauté for few more mins until everything gets mixed and raw smell goes away..

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