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We hope you got insight from reading it, now let’s go back to vickys tandoori curry paste, gf df ef sf nf recipe. To cook vickys tandoori curry paste, gf df ef sf nf you need 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vickys Tandoori Curry Paste, GF DF EF SF NF:
- Take 1 tsp of low-sodium salt.
- Take 1 tsp of cayenne pepper.
- You need 1 tsp of chilli powder – own preference of heat.
- You need 1 tsp of smoked paprika.
- Provide 1 tsp of mustard powder.
- You need 1 tsp of garlic powder.
- Take 1 tsp of turmeric.
- Get 1 tsp of ground coriander.
- Provide 1 tsp of ground cumin.
- Prepare 1 tsp of ground ginger.
- You need 1 tsp of ground fennel.
- Use 120 ml of plain yogurt – I use Koko brand coconut yogurt (vegan).
- Provide 2 tbsp of lemon juice.
Steps to make Vickys Tandoori Curry Paste, GF DF EF SF NF:
- Combine the spices.
- When ready to use, mix into the yogurt and lemon juice to make a paste.
- Use as a rub without adding the wet ingredients or as a marinade for up to 500g protein / vegetables such as chicken, fish, potatoes etc.
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