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Before you jump to Spicy curry of egg fritters recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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As you can see, it’s not difficult to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to spicy curry of egg fritters recipe. To cook spicy curry of egg fritters you only need 14 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Spicy curry of egg fritters:
- Take 1 of egg.
- You need 2 of boiled potatoes.
- Prepare 1 tbsp of chopped garlic.
- Get 2 tbsp of chopped onion.
- Take 1 tbsp of chopped tomato.
- You need 1 tbsp of chopped green chillies.
- Provide 1 tbsp of tomato sauce.
- Get 1/2 tbsp of soya sauce.
- Provide 1/2 tbsp of green chilli sauce.
- Prepare 1 teaspoon of red chilli powder.
- You need 1 teaspoon of turmeric powder.
- Take 1 tbsp of chopped coriander leaves.
- Prepare 1/2 tbsp of corn flour.
- Use to taste of Salt and sugar.
Steps to make Spicy curry of egg fritters:
- At first, take two boiled potatoes in a bowl, add an egg, a pinch of salt, chopped onion, chopped green chillies, chopped coriander leaves and little turmeric powder. Mix well and swallow fry on a tawa like kabab. Take them aside..
- Now heat some oil in a pan. Add chopped garlic, chopped onion. Fry till the onions get a little brown. Now add chopped tomatoes, turmeric powder, red chilli powder and salt accordingly. When the tomatoes will get tender add chopped green chillies, tomato sauce, soya sauce and green chilli sauce. Keep stirring for 1 to 2 min..
- Now add those fritters and mix with spices well. After 2 minutes add little water and let it boil. On the other hand add 1/2 tbsp cornflour to the little amount of water and add to the pan. When the gravy will become thick you can also add very little amount of sugar (optional)..
- Finally, the recipe is done to be served with steamed rice or fried rice or also with paratha..
- The recipe is really quick and tasty. Do try this recipe at home and let me know your feedback. Thank you🙏..
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