Recipe: Tasty Palak Paneer with Bajra Bathua Chapati

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We hope you got benefit from reading it, now let’s go back to palak paneer with bajra bathua chapati recipe. To make palak paneer with bajra bathua chapati you need 23 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to cook Palak Paneer with Bajra Bathua Chapati:

  1. Prepare of Ingredients for dough.
  2. Take 2 katori of Bajra flour.
  3. Use 1 katori of Wheat flour.
  4. Use 1/3 tsp of Salt.
  5. Take 1 cup of Water.
  6. Prepare 1 tablespoon of Chopped bathua leaves.
  7. Prepare of For palak paneer.
  8. Prepare 1 katori of Cottage cheese cubes.
  9. Prepare 1 bowl of Spinach puree.
  10. Take 1 tsp of Sesame oil.
  11. You need 1 tsp of Cumin seeds.
  12. Prepare 1 pinch of Asafedita or hing.
  13. Get 1 tsp of Garlic chopped.
  14. Take 1 1/2 Cup of Tomato puree.
  15. You need 1 cup of Onion puree.
  16. Provide 1 cup of Water.
  17. You need to taste of Salt.
  18. Provide 1/2 tsp of Dry mango powder.
  19. You need 1 tsp of Red chilli powder.
  20. Provide 1 tsp of Coriander powder.
  21. Take 1 tsp of Garam masala powder.
  22. Provide 1/3 tsp of Turmeric powder.
  23. Provide 1 tsp of Palak paneer masala.

Steps to make Palak Paneer with Bajra Bathua Chapati:

  1. Take a bowl…
  2. Add flour,salt,chilli bathua and water in it…
  3. Mix it well and make fine dough…
  4. Then take a ball of dough…
  5. Roll it and make chapatti…
  6. Then put it on tawa..and cook it..till it become cooked and's done..
  7. Take a wok…
  8. Add oil in it…
  9. Then add cumin seeds,asafedita,and chopped garlic in it…
  10. Then add all purees in it..cover it and cook it…
  11. Then add all spices in it..and cook it…
  12. Then add spinach puree in it..and add water (if require)in it…
  13. Cover it and cook it on slow flame…
  14. When it becomes properly cooked add cottage cheese in it…
  15. Cook it for 5mins…
  16. And serve hot with bajra bathua chapatti…

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