Easiest Way to Make Perfect Suji pan cake

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Before you jump to Suji pan cake recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.

Healthy and balanced eating promotes a feeling of well being. Increasing our intake of healthy foods while reducing the intake of unhealthy kinds plays a role in a more healthy feeling. A salad helps us feel much better than a piece of pizza (physically at any rate). Sometimes it’s difficult to find wholesome foods for something to eat between meals. Shopping for snack foods can be a difficult task because you have so many options. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack.

Yogurt is often a snack many individuals ignore. Sometimes people elect to eat yogurt over a nutritious lunch which is not the right idea. Low fat yogurt helps make a amazing snack, nonetheless. Along with calcium, it is a good supply of necessary protein and vitamin B. Yogurt is frequently eaten to help maintain the digestive system since it is so easily digestible by the majority of people. Quick hint: choose unsweetened yogurt and add in walnuts or flaxseeds. This decreases your sugar consumption without reducing the taste of your snack.

A large assortment of instant health snacks is easily available. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to suji pan cake recipe. To make suji pan cake you need 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Suji pan cake:

  1. Take 2bowl of suji.
  2. Get 1bowl of dahi.
  3. Take 3 tbsp of methi leaves.
  4. Provide 2 tsp of garlic paste.
  5. Use 3 of chopped green chilli.
  6. You need of Salt as per taste.
  7. You need of Oil for cooking.
  8. Get 1tsp of musta seedsrdi.
  9. You need 1 tsp of sesame seeds.
  10. You need 4 of curry leaves.
  11. Get 1 tsp of hing.
  12. Provide 2 tsp of sesame seeds cake pe dalne ke liye.

Steps to make Suji pan cake:

  1. Sabse pehle suji mein dahi dal ke 15minute bhigo ke rakho. Uske baad ye better mein pani Mila ke usko thoda patla Karo. Jayda patla nahi hone dena hai..
  2. Ab ek kadai lo aur usme 1 tsp oil dalo aur hing, Rai,curry leavesaur til ko saute Karo.aur better mein dal do.
  3. Ab baki bache sub ingredients mix Karo..
  4. Ab ek pan mein thoda oil dal ke better ko phela do aur uske uper til dalo aur 5 minute lal hone do.
  5. Uske baad dusri side ghumake lal hone do.ab uske piece kar do aur green chutney ya sauce ke sath serve karo.

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