Recipe: Tasty Palak paneer(spinach with cottage cheese) curry#foodphotography

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We hope you got benefit from reading it, now let’s go back to palak paneer(spinach with cottage cheese) curry#foodphotography recipe. You can cook palak paneer(spinach with cottage cheese) curry#foodphotography using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Palak paneer(spinach with cottage cheese) curry#foodphotography:

  1. You need 8 leaves of spinach.
  2. Use 2 of tomatoes.
  3. Use 250 grms of cottage cheese.
  4. You need 2 tbsp of cooking cream.
  5. Provide 2 cloves of garlic.
  6. Prepare 5 tbsp of water.
  7. Prepare to taste of Salt.
  8. Get of Green chilli.

Steps to make Palak paneer(spinach with cottage cheese) curry#foodphotography:

  1. Wash and cut the spinach. Grate tomatoes and garlic.
  2. Boil the water. Add in the spinach and heat for 5 mins. Keep to cool..
  3. Blend this.
  4. Cut the cottage cheese into cubes and fry them to golden.
  5. Remove from oil. Reduce the oil..
  6. Now put cloves into the oil, add in the grated tomato n cook. Add in green chilli.
  7. Add the spinach now. Mix well. Let it cook. Add in salt and taste.
  8. Add in the paneer pcs and cook for 1 minute then serve with naan.
  9. .

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