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Before you jump to Spicy Tomato chutney recipe, you may want to read this short interesting healthy tips about Strength Raising Snack foods.
Ingesting healthy foods makes all the difference in the way you feel. We tend to feel way less gross when we increase our intake of healthy foods and lower our consumption of unhealthy foods. Eating fresh vegetables helps you feel much better than eating a slice of pizza. This is often a problem, however, when it comes to eating between goodies. Finding snacks that help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks which you can use when you need a fast pick me up.
Try eating almonds if you do not have problems with nut allergies. As an all-in-one power booster, almonds provide many health advantages. Various nutritional vitamins are found in these wonderful nuts. Almonds, like turkey, contain the enzyme tryptophan which may often make you sleepy. But whenever you eat almonds, you do not feel like you must sleep a while. These nuts unwind the muscles and offer a general sense of peace. Your emotional state can often be lifted by simply eating almonds.
There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to spicy tomato chutney recipe. You can have spicy tomato chutney using 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Spicy Tomato chutney:
- Take 4 of tomatoes.
- You need 3-4 of red chilli.
- Take 1 tbsp of ginger paste.
- Take 2 of green chilli.
- Take 7-8 of curry leaves.
- You need 1 spoon of Dhaniya.
- Get to taste of Salt.
- Get 1 tbsp of Kashmiri red chilli.
- Get As required of Oil.
- You need 1/2 spoon of garam masala.
- Use 1 spoon of jeera.
Instructions to make Spicy Tomato chutney:
- Wash tomatoes and either make pury or cut into small pieces..
- Now In a pan take oil and add ginger garlic paste and curry leaves. Cook for 2 mins..
- To this add tomato pieces or pury and also add all the Dry masala..
- Let it cook for few mins and then add jeera and red chilli tadka to it..
- Serve it with roti or rice..
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