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We hope you got benefit from reading it, now let’s go back to egg red lentil dhoka curry recipe. You can cook egg red lentil dhoka curry using 14 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Egg red lentil dhoka curry:
- Use 4 of egg.
- You need 2 of Potatoes.
- Get 1 of /2 cup red lentil paste.
- Get 1 tbsp of gram flour.
- You need 2 of onions chopped.
- You need 1 tsp of ginger garlic paste.
- Use 1 of Tomato puree.
- Provide 1 tsp of red chilli powder.
- Take 1 tsp of green chilli paste.
- Take 1 tsp of turmeric powder.
- Get 1 tsp of cumin seeds.
- Provide 1 of bay leaf.
- Get To taste of salt and pepper.
- Take As needed of oil.
Instructions to make Egg red lentil dhoka curry:
- Beat the eggs and mix lentil paste,onion green chilli,saltand gram flour.
- Grease a Tiffin box add this mixture and steam it for 15 minutes.
- Now cut the steamed egg into small pieces and fry well.
- Heat more oil and temper cumin seeds and bay leaf and fry the potatoes,keep aside.
- Add onion and ginger garlic paste,saute for a while.
- Add salt, turmeric powder and red chilli powder,mix well.
- Add water and bring it to boil along with potatoes.
- Add the fried egg pieces and sprinkle garam masala powder.
- Serve as a side dish with rice or flat bread.
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