How to Prepare Appetizing Done in a Flash! New Potatoes Stir-Fried with Butter-Curry Seasoning

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You can see results without needing to remove foods from your diet or make substantial changes right away. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. In time, you will probably discover that you will eat more and more healthy food as your taste buds get accustomed to the change. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.

Thus, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to done in a flash! new potatoes stir-fried with butter-curry seasoning recipe. You can have done in a flash! new potatoes stir-fried with butter-curry seasoning using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Done in a Flash! New Potatoes Stir-Fried with Butter-Curry Seasoning:

  1. Prepare of New potatoes.
  2. Prepare of Coarse-cut sausage.
  3. You need of Finely-chopped garlic.
  4. Get of Butter.
  5. Use of Olive oil.
  6. You need of Dried parsley.
  7. Provide of Salt.
  8. Provide of Black pepper.
  9. Provide of Curry powder.

Steps to make Done in a Flash! New Potatoes Stir-Fried with Butter-Curry Seasoning:

  1. Slice the new potatoes into matchsticks. Slice the sausages into thin diagonal pieces. Heat the butter, olive oil, and garlic in a frying pan over medium heat, then stir-fry the potatoes..
  2. When all ingredients are coated evenly in oil, and when the potatoes are tender, add sausage slices and continue frying..
  3. Cover with a lid, and steam for 5 minutes, removing the lid now and then to turn the potatoes and sausage to brown them evenly..
  4. Add the curry powder, salt, pepper to taste, sprinkle with dried parsley, and serve..

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